Watermelon Wellness

Summer can be fun and nutritious! True to it’s name, watermelon is about 90% water – nature’s gift to beat summer thirst. But along with the water and fruit comes powerful nutrients!

Watermelon has the highest concentration of the powerful phytonutrient, lycopene, of any fresh fruit or vegetable. Lycopene is a well-known antioxidant that helps fight disease, especially prostate cancer.  Lycopene also fights inflammation as does Cucurbitacin E, another important anti-inflammatory phytonutrient in watermelon.

Watermelon is a great source of potassium, which helps regulate muscle and nerve function, maintains the body’s electrolyte and acid-base balance, and lowers the risk of high blood pressure. It’s also a very good source of vitamin C, pantothenic acid, copper, biotin, vitamin A, vitamin B1, vitamin B6, magnesium, and  fiber. That’s a lot of nutrition packed into this low calorie treat at 40 calories per cup!

Watermelon also contains the amino acids citrulline and arginine, which help maintain arteries, blood flow, and overall cardiovascular function. There’s even some preliminary evidence from animal studies that greater conversion of citrulline into arginine may help prevent excess accumulation of fat in fat cells. A Purdue University and University of Kentucky study found that mice given a diet including watermelon had lower weight, cholesterol and arterial plaque than the control group. It’s just an animal study but who knows – it may help us in our fight with fat weight.

Watermelon Feta SaladContrary to some information that you will find on various websites, seedless watermelon is not a result of genetic engineering, but rather of hybridization. So, no GMO worries there.

A fully ripened watermelon will feel heavy for its size. The bottom or “underbelly” of a watermelon is the spot where it was resting on the ground, and will usually be creamy yellow color rather than white or green (which indicate under-ripe watermelons). In a fully ripened watermelon, the spot opposite from the ground spot (top of the watermelon) will typically be dulled rather than shiny.

The thumping method of finding a ripe watermelon has a method to its madness. A fully ripened watermelon will have a deeper, hollower “bass” sound rather than a solid and shallow “soprano” sound.

So enjoy watermelon’s juicy and thirst-quenching crunch this summer! Take June’s Healthy Challenge and indulge in watermelon. It’s a great tasting nutritious replacement for less healthy summer treats.

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